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Taste Of Jamaica
Chef O'Shane's Jamaican Cookbook

Authenthic Jamacian Recipes & Chef O'Shane's Journey

  • 45+ authentic Jamaican recipes

  • Chef O'Shanes personal story

  • Lookbook with exclusive photos

Starters & Soups

  • Codfish & Shrimp Fritters

  • Ackee Pizza

  • Jerk Wings

  • Fish Tea Soup

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Jamaican Faves:

  • Oxtail & Butter Beans

  • Jerk Chicken

  • Curry Goat

  • Escovitch Fish

Chef Originals:

  • Steam Lobster & Mussels

  • Curry Lobster

  • BBque Salmon

  • Honey BBQ Shrimp

​15 Recipes. Endless Flavor!

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This eBook is a flavorful introduction to Jamaican home cooking. From Brown Stew Beef to Cornmeal Porridge, these are the dishes Chef O'Shane grew up loving - and now you can make them too.

​Chef O'Shane's eBook:   
A Collection Of Early Favorites

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Breakfast:

  • Baked Beans & Sausage

  • Banana & Codfish Fritters

  • Cornmeal Porridge

  • Rice Porridge

  • Green Plantain Porridge

Vibrant and hearty breakfast dish of baked beans and sausage, a nod to Jamaica's English ties, paired with fried dumplings, recipes from Chef's eBook, A True Taste Of Jamaica

Sides:

  • Rice & Peas (V)

  • Fried Dumplings (V)

  • Fried Green Plantains (V)

  • Vegetable Seasoned Rice (V)

Jamaican Rice & Peas made from scratch with coconut, recipe from Chef's eBook, A True Taste Of Jamaica

Entrees:

  • Brown Stew Beef

  • Sauteed Codfish

  • Jamaican Fried Chicken

  • Rasta Pasta (V)

  • Steaamed Callaloo (V)

  • Steamed Cabbage

Brown Stew Beef served with Rice & Peas and Steamed Callaloo all made from recipies from Chef's eBook, A True Taste Of Jamaica
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Back cover of Chef O’Shane’s Jamaican cookbook with bio, cultural highlights and flavor notes

Meet Chef O'Shane - Atlanta's Jamaican Cuisine Curator

"My life in Jamaica was a journey of faith, love, perseverance, good food, hard work, and memories that directed my life"

I’m beyond excited to invite you into my kitchen and into the heart of Jamaican cuisine. Taste of Jamaica is my tribute to the island that raised me. Inside, you’ll discover traditional dishes like Jerk Chicken, Rice & Peas, Jamaican Rum Punch, and more—each recipe infused with love, memory, and flavor. Whether you're a seasoned chef or new to Caribbean cooking, I wrote this for you.

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Become a Yardstyle VIP

Get early access to pre-order Taste Of Jamaica, Chef O'Shane's debuet published cookbook celebrating island flavors and soulful story telling

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  • Behind-the-scenes updates from the Chef's kitchen to your inbox

 
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