Taste of Jamaica is Chef O’Shane’s debut hardcover cookbook — a soulful celebration of island flavor, family tradition, and culinary storytelling. With over 45 authentic Jamaican recipes and Chef Originals, this Special Edition invites readers into the warmth of Jamaican hospitality and the joy of cooking for loved ones. Whether you’re a seasoned chef or a curious novice, you’ll find detailed instructions, helpful tips, and bold dishes that are easy to follow and deeply satisfying.
 
From Jerk Chicken and Curry Goat to Steam Lobster & Mussels and Ackee Pizza, every page is infused with Chef’s passion and personality. This Special Edition features premium glossy pages and a high-quality finish designed to elevate your kitchen experience. Beyond the recipes, it includes Jamaican sayings, an exclusive Chef O’Shane look book, and a curated playlist to set the vibe in your kitchen. It’s more than a cookbook — it’s a cultural experience and a tribute to the island that raised him.
 
Featured Recipes Include:
 
Starters & Soups
- Codfish & Shrimp Fritters
- Ackee Pizza
- Jerk Wings
- Fish Tea Soup
 
Jamaican Faves
- Oxtail & Butter Beans
- Jerk Chicken
- Curry Goat
- Escovitch Fish
 
Chef Originals
- Steam Lobster & Mussels
- Curry Lobster
-  BBQ Salmon
- Honey BBQ Shrimp
 
Extras:
- Chef O’Shane’s personal story and culinary journey
- Exclusive look book with behind-the-scenes photos
- Jamaican sayings and cultural notes
- Original playlist for cooking and vibing
- Premium glossy pages and hardcover finish
- Available exclusively at https://www.jayardstyle.com/