Chef O'Shane's debut eBook features 15 of his favorite Jamaican recipes - easy to manage, full of flavor and straight from the heaart
What's Inside the eBook
15 Recipes. Endless Flavor.
This eBook is a flavorful introduction to Jamaican home cooking. From Brown Stew Beef to Conrmeal Porridge, these are the dishes Chef O'Shane grew up loving - and now you can make them too.
Breakfast:
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Baked Beans & Sausage
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Banana & Codfish Fritters
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Cornmeal Porridge (V)
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Rice Porridge (V)
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Grenn Plaintain Porridge (V)
Sides:
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Rice & Peas (V)
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Fried Dumplings (V)
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Fried Green Plantains (V)
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Vegetable Seasoned Rice (V)
Entrees:
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Brown Stew Beef
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Sauteed Codfish
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Jamaican Fried Chicken
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Rasta Pasta (V)
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Steaamed Callaloo (V)
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Steamed Cabbage (V)
Love the eBook? The Cookbook Is the Main Course!
The eBook was just the beginning, featuring some of Chef's childhood favorites - recepies he learned to cook in his youth. Chef's Full cookbook, Taste of Jamaica, features 40 recipes - including fan favorites like Jerk Chicken, Oxtails and Escovitch fish plus Chef O'Shane originals (like Curry Lobster Wrap), and the stories behind them.
